"Pasta with shrimp and lobster is not only rich and spicy, it is also low-fat and healthy. This is a favorite from Weight Watchers...."
INGREDIENTS
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1 Tablespoon olive oil
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3 onions, chopped
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6 garlic cloves, chopped
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1 (28-ounce) can diced tomatoes
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1/4 cup dry red wine
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2 Tablespoons chopped fresh oregano, or 2 teaspoons dried
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1/2 teaspoon crushed red pepper flakes
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1/2 teaspoon salt
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1/4 teaspoon sugar
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1/4 teaspoon coarse-ground black pepper
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1 lobster tail (about 1/2 pound)
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1 pound large shrimp, peeled and deveined
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3/4 pound dried linguine
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1/4 cup chopped fresh parsley