Spicy Shrimp Alfredo Pasta Recipe with Asparagus | Barilla

"Try this step by step Barilla recipe for a delicious meal that you’re sure to love...."

INGREDIENTS
1 box Barilla® Linguine
1 1/2 pound medium shrimp
4 cups asparagus, cut into 2-inch pieces, or 4 cups small broccoli florets
2 tablespoons olive oil
½ teaspoon crushed red pepper
¼ cup finely shredded Parmesan cheese
Alfredo sauce
1 cup Heavy cream
1 cup Whole milk
1 tsp Garlic powder
2 tsp Corn starch
2 tbs Water
½ cup, grated Parmigiano
Salt to taste
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