INGREDIENTS
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1/4 cup fresh lime juice
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3 tablespoons canola oil
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3 tablespoons soy sauce
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2 tablespoons (packed) dark brown sugar
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1 tablespoon oriental sesame oil
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1 tablespoon minced garlic
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1 tablespoon grated orange peel
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2 small serrano chilies, stemmed, thinly sliced into rounds
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9 ounces green beans, trimmed, cut diagonally into 1/2-inch pieces
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1 9-ounce package fresh linguine
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2 cups shredded peeled carrots
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1 cup thinly sliced green onions