Real Recipes From Real Home Cooks ®
Spicy Scottish Cottage/Shepherd's pie
INGREDIENTS
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1 tablespoon olive oil
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2 medium (300g) onions, chopped
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2 cloves garlic, crushed
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1kg minced lamb
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1/4 teaspoon ground cinnamon
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2 teaspoons ground turmeric
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2 teaspoons ground coriander
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2 teaspoons ground hot paprika
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2 teaspoons ground cumin
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1/2 teaspoon ground cloves
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1 teaspoon cayenne pepper
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1 teaspoon cracked black pepper
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425g can tomatoes
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2 tablespoons tomato paste
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3/4 cup (180ml) beef stock
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1 cup (125g) frozen peas
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Potato topping
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4 medium (800g) potatoes
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1/4 cup (20g) grated parmesan cheese
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2 egg yolks
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40g butter, chopped
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1/4 cup (60ml) buttermilk
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