Spicy Sausage Stuffed Monterey Mushrooms

Name: Spicy Sausage Stuffed Monterey Mushrooms
Ingredients: 24 medium mushroom caps; 1 (16 ounce) packagehot ground pork breakfast sausage (Jimmy Dean is good) or 1 (16 ounce) packageregular ground pork breakfast sausage (Jimmy Dean is good); 8 ounces cream cheese or 8 ounces neufchatel cheese, I use Neufchatel; 2 ounces monterey jack cheese or 2 ounces monterey jack pepper cheese, shredded; 1 tablespoon crushed red pepper flakes, less for less heat; 2 tablespoons parmesan cheese, shredded

Spicy Sausage Stuffed Monterey Mushrooms was pinched from <a href="http://www.food.com/recipe/spicy-sausage-stuffed-monterey-mushrooms-195661" target="_blank">www.food.com.</a>

INGREDIENTS

•

24 medium mushroom caps

•

1 (16 ounce) packagehot ground pork breakfast sausage (Jimmy Dean is good) or 1 (16 ounce) packageregular ground pork breakfast sausage (Jimmy Dean is good)

•

8 ounces cream cheese or 8 ounces neufchatel cheese, I use Neufchatel

•

2 ounces monterey jack cheese or 2 ounces monterey jack pepper cheese, shredded

•

1 tablespoon crushed red pepper flakes, less for less heat

•

2 tablespoons parmesan cheese, shredded

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes