"For all the yummy sushi vibes this bake is the way to go! If you’re a fan of sushi flavors, you’re going to love this dish. It combines seasoned rice, spicy salmon and creamy crab meat to form the PERFECT BITE. I found a delicious looking video on TikTok by @gaming_foodie and just had to […]..."
INGREDIENTS
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2 cups uncooked sushi rice
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1/4 cup unseasoned rice vinegar
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2 tsp sugar
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1 tsp salt
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1½ lbs salmon
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1 tbs olive oil
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1/2 tsp each chili powder, paprika, garlic powder, onion powder, dried oregano
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salt (to taste)
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1 lb imitation crab legs, (shredded + cut)
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4 oz cream cheese, (room temp)
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1/2 cup Kewpie mayo ((or regular mayo))
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1/4 cup Sriracha sauce
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1-2 sheets seaweed paper, (crumbled (or Furikake seasoning))
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Kewpie mayo
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Sriracha sauce
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3 scallions, (sliced)
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2 avocados, (sliced)
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black sesame seeds