Spicy Roasted Vegetable Macaroni and Cheese

Name: Spicy Roasted Vegetable Macaroni and Cheese
Yield: Makes 6 servings
Ingredients: 1 cup broccoli florets, chopped into small chunks 1/2 red pepper, diced 1 yellow squash, quartered and diced 10 baby carrots, sliced thinly 2 cups whole wheat pasta (elbow macaroni, rotini, penne, etc.) 1/4 cup olive oil 1 garlic clove, minced 3 Tbsp

Spicy Roasted Vegetable Macaroni and Cheese was pinched from <a href="http://www.thecomfortofcooking.com/2013/02/spicy-roasted-vegetable-macaroni-and-cheese.html" target="_blank">www.thecomfortofcooking.com.</a>

INGREDIENTS

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1 cup broccoli florets, chopped into small chunks 1/2 red pepper, diced 1 yellow squash, quartered and diced 10 baby carrots, sliced thinly 2 cups whole wheat pasta (elbow macaroni, rotini, penne, etc.) 1/4 cup olive oil 1 garlic clove, minced 3 Tbsp

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