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Spicy Roasted Chickpeas
INGREDIENTS
•
1 15-ounce can chickpeas
•
1 1/2 teaspoons extra-virgin olive oil
•
1/2 teaspoon kosher salt
•
1/2 teaspoon paprika
•
1/4 teaspoon cayenne pepper
•
1/4 teaspoon cumin
•
1/2 teaspoon garlic powder
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5
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