Spicy Pumpkin Pie II

Name: Spicy Pumpkin Pie II
Prep time: 10 min
Cook time: 1 h
Yield: 1
Ingredients: 2 cups canned pumpkin puree; 1 cup milk; 1 cup light cream; 1/2 cup brown sugar; 1/2 cup white sugar; 1 1/2 teaspoons ground cinnamon; 1/4 teaspoon salt; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1 tablespoon all-purpose flour; 2 eggs, lightly beaten; 1 (9 inch) unbaked pie crust

Spicy Pumpkin Pie II was pinched from <a href="http://allrecipes.com/Recipe/Spicy-Pumpkin-Pie-II/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is for all the people who don't like pumpkin pie. I don't like pumpkin pie either, but this one's different. It's so spicy!! It has become a much anticipated family custom. It's best to make your own pie shell instead of using the ready made kind because they aren't deep enough. This recipe is easily doubled."..."

INGREDIENTS

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2 cups canned pumpkin puree

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1 cup milk

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1 cup light cream

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1/2 cup brown sugar

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1/2 cup white sugar

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1 1/2 teaspoons ground cinnamon

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1/4 teaspoon salt

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1/2 teaspoon ground nutmeg

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1/4 teaspoon ground ginger

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1/4 teaspoon ground cloves

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1 tablespoon all-purpose flour

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2 eggs, lightly beaten

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1 (9 inch) unbaked pie crust

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