Spicy Pumpkin Cookies
"The spicy aroma of home-baked cookies makes it almost impossible to not eat them warm from the oven. So, if you end up with extra frosting you'll know why. 2 dozen cookies..."
INGREDIENTS
•
1 box Betty Crocker® SuperMoist® yellow cake mix
•
2 teaspoons pumpkin pie spice
•
1 cup canned pumpkin (not pumpkin pie mix)
•
1/4 cup butter or margarine, softened
•
1/2 cup raisins, if desired
•
1 cup Betty Crocker® Rich & Creamy vanilla frosting
Comments & Reviews
Just A Pinch Sweepstakes