INGREDIENTS
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3 cups sugar
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1 cup vegetable oil
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3 large eggs
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1 16-ounce can solid pack pumpkin
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3 cups flour
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1 tsp ground cloves
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1 tsp ground cinnamon
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1 tsp ground nutmeg
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1 tsp baking soda
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1/2 tsp salt
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1/2 tsp baking powder
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1 cup coarsely chopped walnuts or pecans, optional