""Oven roasted pumpkins and sweet potatoes with spicy puree and chicken stock for a warming winter treat. You can peel the pumpkin but you don't need to because the skin goes very soft. Garnish with bacon bits, creme fraiche, yogurt or julienned basil leaves."..."
INGREDIENTS
•
1 tablespoon coriander seeds
•
2 teaspoons cumin seeds
•
2 teaspoons dried oregano
•
1 tablespoon fennel seeds
•
1/2 teaspoon crushed red pepper
•
1/2 teaspoon salt
•
1/2 teaspoon whole black peppercorns
•
1 clove garlic
•
2 tablespoons olive oil, divided
•
1 medium sugar pumpkin
•
4 orange-fleshed sweet potatoes
•
1 large onion, chopped
•
1 1/2 quarts chicken broth