SPICY PORK STIR-FRY WITH BROCCOLI AND GINGER

Name: SPICY PORK STIR-FRY WITH BROCCOLI AND GINGER
Ingredients: 2 tablespoons soy sauce; 1 tablespoon medium-dry Sherry; 2 teaspoons cornstarch; 1/2 lb pork loin thinly sliced across the grain and cut into julienne strips (I use center cut pork chops); 1 bunch broccoli; 4 tablespoons sesame oil; 1 large garlic clove, finely chopped (I used minced in a jar); 1 (2-inch) piece peeled fresh ginger, thinly sliced and cut into julienne strips (I use the stuff in a tube by Gourmet Garden); 1/2 teaspoon dried hot red pepper flakes; 1/2 cup chicken broth; 1 teaspoon sugar

"I usually double this recipe so we have leftovers!..."

INGREDIENTS

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2 tablespoons soy sauce

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1 tablespoon medium-dry Sherry

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2 teaspoons cornstarch

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1/2 lb pork loin thinly sliced across the grain and cut into julienne strips (I use center cut pork chops)

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1 bunch broccoli

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4 tablespoons sesame oil

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1 large garlic clove, finely chopped (I used minced in a jar)

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1 (2-inch) piece peeled fresh ginger, thinly sliced and cut into julienne strips (I use the stuff in a tube by Gourmet Garden)

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1/2 teaspoon dried hot red pepper flakes

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1/2 cup chicken broth

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1 teaspoon sugar

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