Spicy Pickled Cauliflower (Escabeche) | Minimalist Baker

Name: Spicy Pickled Cauliflower (Escabeche) | Minimalist Baker
Ingredients: 1 small head cauliflower, chopped into small florets; 1-2 medium habanero peppers, minced ((seeds intact)); 1/2 small jalapeño, sliced ((seeds intact)); 3 cloves garlic, sliced; 3-4 Tbsp lime juice, plus more to taste; 1 ½ cups distilled white vinegar, plus more as needed; 1/2 cup apple cider vinegar; 2-3 Tbsp organic cane sugar (or sub honey, stevia, or maple syrup to taste); 1 ½ tsp sea salt, plus more to taste

"A step-by-step guide for making spicy quick pickled cauliflower, also known as escabeche. Flavorful, versatile, and only 9 ingredients required!..."

INGREDIENTS

•

1 small head cauliflower, chopped into small florets

•

1-2 medium habanero peppers, minced ((seeds intact))

•

1/2 small jalapeño, sliced ((seeds intact))

•

3 cloves garlic, sliced

•

3-4 Tbsp lime juice, plus more to taste

•

1 ½ cups distilled white vinegar, plus more as needed

•

1/2 cup apple cider vinegar

•

2-3 Tbsp organic cane sugar (or sub honey, stevia, or maple syrup to taste)

•

1 ½ tsp sea salt, plus more to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes