Spicy Orange Chicken from Smucker's®
INGREDIENTS
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1/2 cup Smucker's® Sweet Orange Marmalade
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1 tablespoon soy sauce
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1 tablespoon rice vinegar
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1 tablespoon Sriracha chili sauce
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1 teaspoon minced garlic
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1 pound boneless, skinless chicken breasts, cut in 1/2-inch cubes
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2 tablespoons cornstarch
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1 tablespoon Crisco® Pure Vegetable Oil
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Sliced green onions
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Sesame seeds
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