"Spicy Mexican Southern Fried Chicken With Chiles De Arbol, Guajillo Chiles, Chicken, Buttermilk, Sauce, Vegetable Oil, All Purpose Flour, Paprika, Sea Salt, Pepper, Honey, Habanero Chiles..."
INGREDIENTS
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4 chiles de arbol stemmed
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4 guajillo chiles stemmed and seeded
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4 pounds chicken cut into 10 pieces
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3 cups buttermilk
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1/2 cup sauce from chipotles in adobo
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vegetable oil for frying
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3 cups all purpose flour
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1 teaspoon paprika
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2 teaspoons sea salt or kosher, plus more to season the chicken
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1/2 teaspoon pepper plus more to season the chicken
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1/2 cup honey
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1/4 cup habanero chiles canned sliced