Spicy Maple Turkey Breast with Quick Pan Sauce
"If you don't want to spend your entire Turkey Day in the kitchen, this is the entrée for you. A bold spice rub gives the meat big flavor and gorgeous color...."
INGREDIENTS
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Turkey:
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3 tablespoons maple syrup
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1 tablespoon olive oil
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2 teaspoons ground cumin
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1 teaspoon kosher salt
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1 teaspoon dried oregano
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1 teaspoon smoked paprika
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1/2 teaspoon ground coriander
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1/2 teaspoon freshly ground black pepper
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2 (1 1/2-pound) skinless, boneless turkey breast halves
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Cooking spray
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Sauce:
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2 teaspoons olive oil
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2/3 cup chopped onion
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1 teaspoon minced garlic
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1 1/4 cups no-salt-added chicken stock (such as Swanson)
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1 tablespoon flour
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1/4 teaspoon kosher salt
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1/4 teaspoon freshly ground black pepper
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