Spicy Indian-Style Hummus

Name: Spicy Indian-Style Hummus
Yield: 3
Ingredients: 1 1/4 cups dried chickpeas; 1/2 cup fresh parsley or cilantro, chopped; 2 cloves garlic, chopped; 1-inch piece fresh ginger, chopped; 1/4 cup tahini; 2 tablespoons almond butter (optional); juice from 1 lemon; 2 fresh green or red chilies, seeded and chopped; 1 teaspoon turmeric; 1/2 teaspoon ground cumin; 1/2 teaspoon ground coriander; 1/4 teaspoon cayenne; pinch of asafetida; 1/4 cup fresh chives, chopped; 1 teaspoon sea salt, or to taste; fresh ground black pepper to taste; 2 - 3 tablespoons olive oil (or more to achieve your desired consistency

Spicy Indian-Style Hummus was pinched from <a href="http://foodandspice.blogspot.com/2012/07/spicy-hummus-indian-style.html" target="_blank">foodandspice.blogspot.com.</a>

"Hummus made with Indian spicings..."

INGREDIENTS

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1 1/4 cups dried chickpeas

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1/2 cup fresh parsley or cilantro, chopped

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2 cloves garlic, chopped

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1-inch piece fresh ginger, chopped

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1/4 cup tahini

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2 tablespoons almond butter (optional)

•

juice from 1 lemon

•

2 fresh green or red chilies, seeded and chopped

•

1 teaspoon turmeric

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1/2 teaspoon ground cumin

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1/2 teaspoon ground coriander

•

1/4 teaspoon cayenne

•

pinch of asafetida

•

1/4 cup fresh chives, chopped

•

1 teaspoon sea salt, or to taste

•

fresh ground black pepper to taste

•

2 - 3 tablespoons olive oil (or more to achieve your desired consistency

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