INGREDIENTS
•
1 lb. pinto beans
•
2 qts. water
•
1/4 lb. salt pork or bacon
•
2 cloves garlic, chopped
•
3 Jalapeno peppers, seeded and chopped
•
1 onion, chopped and 3 green onions
•
2 med. tomatoes, peeled and chopped
•
1 tsp. chili powder
•
2 tsp. salt
•
2 tbsp. brown sugar