Spicy Hash Brown Waffles with Fried Eggs

Name: Spicy Hash Brown Waffles with Fried Eggs
Ingredients: 5 large eggs, divided; 1/2 teaspoon salt; 1/2 teaspoon ground cumin; 1/2 teaspoon pepper; 1/4 teaspoon chili powder; 1-3/4 cups refrigerated shredded hash brown potatoes; 1 small onion, finely chopped; 1/4 cup canned chopped green chiles; 2 tablespoons salsa; 2 tablespoons canola oil; 1/2 cup shredded cheddar-Monterey Jack cheese; Optional toppings: Salsa, guacamole, sour cream and minced fresh cilantro

"Refrigerated hash brown potatoes will help you make quick work of these crunchy waffles. Put out lots of toppings so everyone can design their own. —Nancy Judd, Alpine, Utah..."

INGREDIENTS

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5 large eggs, divided

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1/2 teaspoon salt

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1/2 teaspoon ground cumin

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1/2 teaspoon pepper

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1/4 teaspoon chili powder

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1-3/4 cups refrigerated shredded hash brown potatoes

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1 small onion, finely chopped

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1/4 cup canned chopped green chiles

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2 tablespoons salsa

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2 tablespoons canola oil

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1/2 cup shredded cheddar-Monterey Jack cheese

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Optional toppings: Salsa, guacamole, sour cream and minced fresh cilantro

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