Spicy Ginger Snap Cookies

Name: Spicy Ginger Snap Cookies
Yield: 5 dozen cookies
Ingredients: 2 1/2 cups all-purpose flour; 1 1/2 teaspoons baking soda; 1 teaspoon ground ginger, or more to taste; 3/4 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 1/2 teaspoon salt; 8 tablespoons (1 stick) cool unsalted butter, cut into pieces; 1 cup light brown sugar, packed; 1/2 cup granulated sugar, plus extra for rolling; 1/3 cup molasses (not blackstrap); 1/4 cup egg whites (from about 2 eggs)

Spicy Ginger Snap Cookies was pinched from <a href="http://www.cookingchanneltv.com/recipes/spicy-ginger-snap-cookies.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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2 1/2 cups all-purpose flour

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1 1/2 teaspoons baking soda

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1 teaspoon ground ginger, or more to taste

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3/4 teaspoon ground cinnamon

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1/2 teaspoon ground cloves

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1/2 teaspoon salt

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8 tablespoons (1 stick) cool unsalted butter, cut into pieces

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1 cup light brown sugar, packed

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1/2 cup granulated sugar, plus extra for rolling

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1/3 cup molasses (not blackstrap)

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1/4 cup egg whites (from about 2 eggs)

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