"hate veggies? you'll love this!..."
INGREDIENTS
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1.5 lb baby bok choy (chopped)
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1tpsp e.v.olive oil
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3 cloves garlic, minced
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1tsp garlic powder (for garlic lovers like me)
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3tbsp kikkoman lite soy sauce
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1 tsp crushed red pepper (add more if you like it really spicy)
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1/5 cup water (or chicken/veggie stock)