INGREDIENTS
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Chicken
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•1 Large Chicken (3-4lbs)
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•Vegetable Oil (for frying)
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•1/2 Cup of Butter (for frying)
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For the Tabasco Brine
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•2 quarts (liters) of water
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•1/4 cup kosher salt
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•1/4 cup brown sugar
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•2 tbsp honey or maple syrup
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•3 tbsp black peppercorns
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•8 cloves thinly sliced garlic
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•1 large onion, thinly sliced
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•1/2 cup Tabasco sauce (add more if you like)
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For the flour and spice dredge
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•1 1/2 cups all purpose flour
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•1 tsp kosher salt
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•1 tsp freshly ground black pepper
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•3 heaping tbsp smoked paprika
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•2 tbsp Chili Powder (optional)
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Read more at http://myfridgefood.com/recipes/fried-food/spicy-fried-chicken#TOVk7FFy7bQmkZBo.99