Spicy Fried Chicken Tenders | Don't Go Bacon My Heart

Name: Spicy Fried Chicken Tenders | Don't Go Bacon My Heart
Ingredients: 1.3lb / 600g Chicken Tenders ((see notes)); 3-4 cups / 750ml - 1 litre Vegetable Oil ((see notes)); 1 cup / 250ml Buttermilk ((see notes)); 1/4 cup / 60ml Hot Sauce ((I use Frank's)); 1/2 tsp Salt; 1/2 tsp White Pepper; 1 3/4 cups / 250g Plain Flour; 2 tsp Paprika; 1.5 tsp Cayenne Pepper; 1 tsp EACH: Onion Powder, Garlic Powder, Baking Powder, Salt

"These Spicy Chicken Tenders are ridiculously delicious! Chicken strips marinated in buttermilk and hot sauce, then deep fried for extra crispiness...."

INGREDIENTS

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1.3lb / 600g Chicken Tenders ((see notes))

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3-4 cups / 750ml - 1 litre Vegetable Oil ((see notes))

•

1 cup / 250ml Buttermilk ((see notes))

•

1/4 cup / 60ml Hot Sauce ((I use Frank's))

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1/2 tsp Salt

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1/2 tsp White Pepper

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1 3/4 cups / 250g Plain Flour

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2 tsp Paprika

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1.5 tsp Cayenne Pepper

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1 tsp EACH: Onion Powder, Garlic Powder, Baking Powder, Salt

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