Spicy Fish Taco Bowls

Name: Spicy Fish Taco Bowls
Yield: 4
Ingredients: 1 tablespoon chili powder; 1 tablespoon cumin; ½ teaspoon cayenne pepper; 3-4 tilapia filets (or other fish filet of your choice); 1-2 cloves minced garlic; 1 cup fresh sweet corn kernels (sliced off the cob is the best); 1 red onion, diced; 1 red pepper, diced; 1 can black beans; cooked brown rice (I used about 2 cups); fresh cilantro, avocado, shredded cheese, sour cream, or pico de gallo for topping

Spicy Fish Taco Bowls was pinched from <a href="http://pinchofyum.com/spicy-fish-taco-bowls" target="_blank">pinchofyum.com.</a>

INGREDIENTS

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1 tablespoon chili powder

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1 tablespoon cumin

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½ teaspoon cayenne pepper

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3-4 tilapia filets (or other fish filet of your choice)

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1-2 cloves minced garlic

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1 cup fresh sweet corn kernels (sliced off the cob is the best)

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1 red onion, diced

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1 red pepper, diced

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1 can black beans

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cooked brown rice (I used about 2 cups)

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fresh cilantro, avocado, shredded cheese, sour cream, or pico de gallo for topping

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