Spicy Falafel Recipe
"Spicy Falafel recipe with jalapeños added, served with an avocado-tahini sauce for a delicious and fairly simple vegan or vegetarian meal!..."
INGREDIENTS
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1 cup dry chickpeas, soaked overnight in 4 cups water
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1/2 small white onion
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1 fresh jalapeño or 2 tablespoons pickled jalapeño slices, drained
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1/4 cup minced cilantro
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2 tablespoons minced parsley
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3 cloves garlic, minced
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1/2 teaspoon ground cumin
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1 teaspoon salt
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1/2 teaspoon black pepper
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2-3 tablespoons wheat flour or chickpea flour
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3-4 cups oil for frying (grapeseed, canola, corn)
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Avocado tahini sauce:
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1 avocado
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1/2 cup tahini
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1-2 tablespoons water
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2 tablespoons lemon juice
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1 clove garlic
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1/2 fresh jalapeño pepper
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1/2 teaspoon salt
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