Spicy Eggplant with Pork

Name: Spicy Eggplant with Pork
Ingredients: 1/3 cup reduced-sodium chicken broth; 2 tablespoons lime juice; 2 tablespoons soy sauce; 1 to 2 tbsp. Sriracha chili sauce; 1 1/2 pounds slender Japanese or Chinese eggplant, ends trimmed; 3/4 pound ground pork; 3 tablespoons canola oil, divided; 1/2 cup thinly sliced shallots; 2 tablespoons chopped cilantro

Spicy Eggplant with Pork was pinched from <a href="http://www.myrecipes.com/recipe/spicy-eggplant-pork-50400000123014/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1/3 cup reduced-sodium chicken broth

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2 tablespoons lime juice

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2 tablespoons soy sauce

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1 to 2 tbsp. Sriracha chili sauce

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1 1/2 pounds slender Japanese or Chinese eggplant, ends trimmed

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3/4 pound ground pork

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3 tablespoons canola oil, divided

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1/2 cup thinly sliced shallots

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2 tablespoons chopped cilantro

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