Spicy Dixieland Ham Stew

Name: Spicy Dixieland Ham Stew
Ingredients: 4 cups Smithfield Ham, cooked thoroughly and cut into large dice-size pieces see savings; 2 tablespoons olive oil see savings; 1 large sweet onion, chopped see savings; 4 garlic cloves, minced see savings; 1 teaspoon Cajun seasoning see savings; 1 teaspoon hot sauce see savings; 1/4 teaspoon pepper see savings; 2 cups frozen black-eyed peas see savings; 3 cups chicken stock see savings; 3 cups water see savings; 1 (15-ounce) can white hominy, rinsed and drained see savings; 1 (10-ounce) package frozen cut okra see savings; 1 (14.5 ounce) can stewed tomatoes see savings; 4 cups collard greens, cut into thin ribbons see savings; Salt and pepper see savings

Spicy Dixieland Ham Stew was pinched from <a href="http://www.recipe.com/spicy-dixieland-ham-stew/?sssdmh=dm17.625234" target="_blank">www.recipe.com.</a>

"A classic Southern stew with a little Cajun kick...."

INGREDIENTS

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4 cups Smithfield Ham, cooked thoroughly and cut into large dice-size pieces see savings

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2 tablespoons olive oil see savings

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1 large sweet onion, chopped see savings

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4 garlic cloves, minced see savings

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1 teaspoon Cajun seasoning see savings

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1 teaspoon hot sauce see savings

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1/4 teaspoon pepper see savings

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2 cups frozen black-eyed peas see savings

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3 cups chicken stock see savings

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3 cups water see savings

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1 (15-ounce) can white hominy, rinsed and drained see savings

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1 (10-ounce) package frozen cut okra see savings

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1 (14.5 ounce) can stewed tomatoes see savings

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4 cups collard greens, cut into thin ribbons see savings

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Salt and pepper see savings

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