Spicy Crock Pot Macaroni and Cheese
"This Spicy Crock Pot Macaroni and Cheese is a no boil macaroni and cheese recipe that takes it to the next level with diced tomatoes and green chiles!..."
INGREDIENTS
•
1 pound Elbow Macaroni
•
10 ounces Diced Tomatoes and Green Chiles
•
2 ½ cups Whole Milk
•
12 ounces Evaporated Milk
•
1 teaspoon Mustard Powder
•
1 teaspoon Salt
•
½ teaspoon Pepper
•
¼ cup Butter
•
8 ounces Cheddar cheese (grated)
•
6 ounces Velveeta Cheese or American Cheese
Comments & Reviews
Just A Pinch Sweepstakes