Spicy Corn Chowder

Name: Spicy Corn Chowder
Ingredients: 1/2 lb. thick-cut applewood-smoked bacon (6 slices), cut crosswise into 1/2-inch pieces; 1 medium yellow onion, cut into 1/2-inch dice; 3 scallions, thinly sliced; 2 celery ribs, cut into 1/2-inch dice; 1 red bell pepper, stemmed, seeded, and cut into 1/2-inch dice; 1 tsp. fresh thyme; 5 cups fresh corn kernels (from 10 medium cobs); 1/2 tsp. pure chipotle chile powder; 2 cups half-and-half; 2 cups lower-salt chicken broth; 1 large russet potato, peeled and coarsely grated; Kosher salt; Grated white Cheddar, for garnish (optional)

Spicy Corn Chowder was pinched from <a href="http://www.finecooking.com/recipes/spicy-corn-chowder.aspx" target="_blank">www.finecooking.com.</a>

INGREDIENTS

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1/2 lb. thick-cut applewood-smoked bacon (6 slices), cut crosswise into 1/2-inch pieces

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1 medium yellow onion, cut into 1/2-inch dice

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3 scallions, thinly sliced

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2 celery ribs, cut into 1/2-inch dice

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1 red bell pepper, stemmed, seeded, and cut into 1/2-inch dice

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1 tsp. fresh thyme

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5 cups fresh corn kernels (from 10 medium cobs)

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1/2 tsp. pure chipotle chile powder

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2 cups half-and-half

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2 cups lower-salt chicken broth

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1 large russet potato, peeled and coarsely grated

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Kosher salt

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Grated white Cheddar, for garnish (optional)

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