"Fully cooked chicken sausages aren't just convenient, they're a better-for-you choice...."
INGREDIENTS
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8 ounces medium shell pasta (3 cups)
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1 bunch Broccolini, cut into 1-inch pieces (3 cups)
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2 tablespoons olive oil
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1 12 ounce package fully cooked spicy chicken sausage links, cut into 1/2-inch-thick slices
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1 small onion, coarsely chopped
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3 cloves garlic, minced
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1 cup reduced-sodium chicken broth
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1/2 teaspoon kosher salt
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1/4 teaspoon ground black pepper
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1 - 2 cups arugula
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1/4 cup snipped fresh dill
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1/4 cup grated Parmesan cheese
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Olive oil (optional)
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Crushed red pepper (optional)