INGREDIENTS
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2 chicken breasts, diced
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1 Tbsp olive oil
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1/4 cup chopped green onions
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6 cloves garlic, minced
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1 Tbsp minced ginger
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1 1/2 cups seeded and diced cucumber
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1 medium red bell pepper, seeded and chopped
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1/2 cup shredded carrot
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1/4 cup chopped cilantro
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1/4 cup chopped cashews
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4 Tbsp fresh lime juice (from about 2 limes)
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1/4 cup sweet chili sauce
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1 Tbsp soy sauce
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1 Tbsp brown sugar
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Sriracha hot sauce, to taste
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Romaine lettuce leaves