Spicy Cheese Crisps

Spicy Cheese Crisps was pinched from <a href="http://www.food.com/recipe/spicy-cheese-crisps-150374" target="_blank">www.food.com.</a>

"Another Martha Stewart Good Foods recipe. You can use less cayenne if you want less of a bite to the crisps. Cooking time includes chilling time. Dough can be stored in refrigerator up to 3 days or frozen up to a month - no need to thaw before baking...."

INGREDIENTS
1 cup all-purpose flour
3/4 teaspoon salt
1/2 teaspoon cayenne pepper
8 ounces cheddar cheese, finely grated
1/2 cup butter, softened
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