INGREDIENTS
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2 small peppers- any kind you’d like
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1/2 medium sized onion, diced
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1 clove garlic, minced
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1 TBSP olive oil
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1, 15 oz can black beans, drained and rinsed
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1/4 cup water
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2 tsp cumin
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2 tsp chili powder
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1/2 tsp smoked paprika
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1/2 tsp salt
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pinch cayenne pepper for a little heat
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1/2 cup sweet corn
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1/2 cup shredded Colby Jack cheese, or any cheese you like
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fresh cilantro, salsa, and sour cream for serving