Spicy Beef Tips
INGREDIENTS
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2 Tbsp. olive oil
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1 Tbsp. butter
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2 – 2 ½ lbs. stew meat or chuck roast cut in chunks
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3 tbsp. chipotle sauce
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4 cups low sodium beef broth, more if needed, see notes below
•
5 cloves garlic, chopped
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4 medium onions, sliced
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2 tsp. cumin
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1 tsp. chili powder
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3 tbsp. cornstarch
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½ cup water
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