"This recipe was inspired by my love of spicy flavors and light, nutritious entrees. The pretty salad has an appealing variety of textures. I make it year-round because it's fast and easy to prepare after a long day at work. —Peggy Allen, Pasadena, California..."
INGREDIENTS
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1/2 pound boneless beef sirloin steak
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1/3 cup fresh lime juice
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1 tablespoon brown sugar
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1 tablespoon soy sauce
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1 tablespoon minced fresh basil or 1 teaspoon dried basil
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2 teaspoons minced fresh mint or 3/4 teaspoon dried mint
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1 jalapeno pepper, minced
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2 to 3 garlic cloves, minced
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1 teaspoon grated fresh gingerroot or 1/4 to 1/2 teaspoon ground ginger
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1 large sweet red pepper, julienned
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1/2 medium cucumber, chopped
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6 cups torn mixed salad greens