INGREDIENTS
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1 can (15 oz) white beans, rinsed and drained
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1/2 can (7 oz) pinto beans, rinsed drained
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1/2 can (7 oz) kidney beans, rinsed and drained
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1 can (15 oz) whole kernel corn, drained
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2 medium tomatoes, chopped
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1 red or green pepper, chopped
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1 red onion, chopped
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2-4 jalapeño peppers, diced (to taste)
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8 oz. Italian-style salad dressing (low-fat optional)
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1/2 teaspoon garlic salt
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salt & pepper, to taste