"Easy Smashed Avocado Chickpea Salad sandwich spiced with cumin and cayenne. Serve over soft fresh bread layered with greens and juicy tomatoes...."
INGREDIENTS
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1 ripe avocado
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1 15 oz can chickpeas drained (or 1.5 cups cooked)
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1/4 cup finely chopped red onion
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1 hot green chile (finely chopped)
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1/4 cup finely chopped tomato (optional)
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1/4 cup chopped cilantro
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1/2 tsp ground cumin
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1/4 to 1/2 tsp cayenne/red chili powder
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a generous pinch of garam masala (optional , or use ground chipotle pepper)
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juice of 1 lime (less or more to preference)
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a generous dash of black pepper
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salt to taste
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Greens (, tomatoes, sprouts, salt and pepper)
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bread of choice