"These spicy noodles are full of garlic and chili and take less than 10 minutes to cook! A simple and delicious Asian dish...."
INGREDIENTS
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1 lb rice noodles
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3 tablespoons soy sauce
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3 tablespoons dark soy sauce
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2 tablespoons sugar
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2 tablespoons sesame oil
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2 tablespoons vegetable oil
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6 cloves garlic (sliced)
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4 stalks green onion (sliced)
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3 small red chilis
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1 cup bean sprouts
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2 tablespoons sesame seeds (to serve)