Spicy Asian Chicken and Noodle Casserole

Name: Spicy Asian Chicken and Noodle Casserole
Prep time: 15 min
Yield: 4
Ingredients: 2/3 cup Thai peanut sauce (from 13.9-ounce bottle); 2/3 cup Progresso™ chicken broth (from 32-ounce carton); 3 tablespoons peanut butter; 1 bag (1 pound) frozen broccoli stir-fry vegetables; 1 package (7.31 ounces) refrigerated cooked stir-fry noodles, separated; 2 packages (6 ounces each) refrigerated grilled chicken breast strips; 1/4 cup chow mein noodles; 1/4 cup chopped peanuts

Spicy Asian Chicken and Noodle Casserole was pinched from <a href="http://www.bettycrocker.com/recipes/spicy-asian-chicken-and-noodle-casserole/dfd08dcf-525c-4a79-b294-e89e34b28f93" target="_blank">www.bettycrocker.com.</a>

"Bring Asian zing to the dinner table with this Thai-inspired casserole. With pre-made noodles, pre-grilled chicken and frozen broccoli, assembly takes just 15 minutes!..."

INGREDIENTS

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2/3 cup Thai peanut sauce (from 13.9-ounce bottle)

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2/3 cup Progresso™ chicken broth (from 32-ounce carton)

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3 tablespoons peanut butter

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1 bag (1 pound) frozen broccoli stir-fry vegetables

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1 package (7.31 ounces) refrigerated cooked stir-fry noodles, separated

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2 packages (6 ounces each) refrigerated grilled chicken breast strips

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1/4 cup chow mein noodles

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1/4 cup chopped peanuts

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