"I've had this fruity loaf in my recipe collection since 1975. I tweak it with spices and candied fruit, depending on the season. —Dawn Lowenstein, Huntingdon Valley, Pennsylvania..."
INGREDIENTS
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2 cups plus 2 tablespoons all-purpose flour, divided
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2 teaspoons baking powder
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1 teaspoon salt
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1 teaspoon ground cinnamon
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1 teaspoon ground nutmeg
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1/2 teaspoon ground allspice
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1/2 teaspoon ground cloves
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1/2 teaspoon baking soda
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2 large eggs
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1-1/4 cups unsweetened applesauce
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3/4 cup sugar
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1/4 cup packed brown sugar
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1/4 cup butter, melted
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1 tablespoon grated orange peel
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1/2 cup dried cranberries or raisins
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1/2 cup chopped candied citron