Spicy and Smoky Pimento Cheese

Name: Spicy and Smoky Pimento Cheese
Ingredients: 8 ounces freshly grated sharp cheddar cheese; 4 ounces freshly grated Pepper Jack cheese; 4 ounces cream cheese (softened); 1/2 cup mayonaisse; 2 teaspoons apple cider vinegar; 1/2 teaspoon smoked paprika; 1/2 teaspoon chipotle chili powder; 1/4 teaspoon cayenne pepper (optional); 6-8 slices pickled jalapeno slices (diced finely (optional)); 2 ounce jar diced pimentos; 1/2-1 teaspoon Tabasco Chipotle Pepper Sauce (could substitute 1-2 drops liquid smoke)

"Homemade Pimento Cheese with a smoky twist and a spicy kick is perfect for snacks and sandwiches on its own. Use it in any recipe calling for Pimento Cheese as an ingredient to take your dish up a notch or two...."

INGREDIENTS

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8 ounces freshly grated sharp cheddar cheese

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4 ounces freshly grated Pepper Jack cheese

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4 ounces cream cheese (softened)

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1/2 cup mayonaisse

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2 teaspoons apple cider vinegar

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1/2 teaspoon smoked paprika

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1/2 teaspoon chipotle chili powder

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1/4 teaspoon cayenne pepper (optional)

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6-8 slices pickled jalapeno slices (diced finely (optional))

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2 ounce jar diced pimentos

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1/2-1 teaspoon Tabasco Chipotle Pepper Sauce (could substitute 1-2 drops liquid smoke)

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