Spicy Almond Gingerbread

Name: Spicy Almond Gingerbread
Yield: 1 loaf of gingerbread
Ingredients: 8 ounces almond paste, broken into small pieces; 3/4 cup unsalted butter, room temperature; 3 large eggs; 1/4 cup brown sugar; 1/2 cup blackstrap molasses; 2 cups all-purpose flour; 2 teaspoons cinnamon; 2 teaspoons ground ginger; 1/2 teaspoon ground clove; 1/2 teaspoon ground cardamom; 1/2 teaspoon salt; 1 1/2 teaspoons baking powder; 1/4 cup oatmeal stout; 1/2 cup powdered sugar; about one tablespoon whole milk

Spicy Almond Gingerbread was pinched from <a href="http://www.cupcakeproject.com/2015/12/spicy-almond-gingerbread.html" target="_blank">www.cupcakeproject.com.</a>

INGREDIENTS

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8 ounces almond paste, broken into small pieces

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3/4 cup unsalted butter, room temperature

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3 large eggs

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1/4 cup brown sugar

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1/2 cup blackstrap molasses

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2 cups all-purpose flour

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2 teaspoons cinnamon

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2 teaspoons ground ginger

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1/2 teaspoon ground clove

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1/2 teaspoon ground cardamom

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1/2 teaspoon salt

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1 1/2 teaspoons baking powder

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1/4 cup oatmeal stout

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1/2 cup powdered sugar

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about one tablespoon whole milk

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