Spiced Zucchini Bundt Cake

Name: Spiced Zucchini Bundt Cake
Prep time: 10 min
Cook time: 45 min
Yield: 12
Ingredients: 2 cups zucchini (is equal to about 1 or 2 zucchinis), grated and some of the moisture squeezed out; 3/4 cup unsalted butter, melted; 1/4 cup milk; 2 tsp vanilla; 3 eggs; 2 3/4 cups all purpose flour; 1 tbsp + 1/4 tsp baking powder; 1 1/4 tsp baking soda; 1 tsp salt; 2 tsp cinnamon; 1/8 tsp nutmeg; 1/8 tsp ground ginger; 1 1/3 cups sugar; 2 cups confectioners sugar; 1/4 -1/2 tsp cinnamon; 4 - 6 Tbsp milk (adjust according to how thick you want the glaze)

Spiced Zucchini Bundt Cake was pinched from <a href="https://dishesanddustbunnies.com/spiced-zucchini-bundt-cake/" target="_blank" rel="noopener">dishesanddustbunnies.com.</a>

INGREDIENTS

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2 cups zucchini (is equal to about 1 or 2 zucchinis), grated and some of the moisture squeezed out

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3/4 cup unsalted butter, melted

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1/4 cup milk

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2 tsp vanilla

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3 eggs

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2 3/4 cups all purpose flour

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1 tbsp + 1/4 tsp baking powder

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1 1/4 tsp baking soda

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1 tsp salt

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2 tsp cinnamon

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1/8 tsp nutmeg

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1/8 tsp ground ginger

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1 1/3 cups sugar

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2 cups confectioners sugar

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1/4 -1/2 tsp cinnamon

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4 - 6 Tbsp milk (adjust according to how thick you want the glaze)

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