Spiced Split Pea Soup

Name: Spiced Split Pea Soup
Prep time: 25 min
Cook time: 7 h
Yield: 10 servings (2-1/2 quarts).
Ingredients: 1 cup dried green split peas; 2 medium potatoes, chopped; 2 medium carrots, halved and thinly sliced; 1 medium onion, chopped; 1 celery rib, thinly sliced; 3 garlic cloves, minced; 3 bay leaves; 4 teaspoons curry powder; 1 teaspoon ground cumin; 1/2 teaspoon coarsely ground pepper; 1/2 teaspoon ground coriander; 1 carton (32 ounces) reduced-sodium chicken broth; 1 can (28 ounces) diced tomatoes, undrained

Spiced Split Pea Soup was pinched from <a href="https://www.tasteofhome.com/recipes/spiced-split-pea-soup/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"A hint of curry adds the perfect amount of kick to this family pleasing soup. Just assemble the ingredients in the slow cooker and go about your day while it cooks. —Sue Mohre, Mount Gilead, Ohio..."

INGREDIENTS

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1 cup dried green split peas

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2 medium potatoes, chopped

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2 medium carrots, halved and thinly sliced

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1 medium onion, chopped

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1 celery rib, thinly sliced

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3 garlic cloves, minced

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3 bay leaves

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4 teaspoons curry powder

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1 teaspoon ground cumin

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1/2 teaspoon coarsely ground pepper

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1/2 teaspoon ground coriander

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1 carton (32 ounces) reduced-sodium chicken broth

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1 can (28 ounces) diced tomatoes, undrained

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