Spiced Spinach and Chickpea Soup • My Pocket Kitchen

Name: Spiced Spinach and Chickpea Soup • My Pocket Kitchen
Ingredients: 3 tbsp olive oil; 1 large white onion, diced; 2 medium carrots, diced; 2 celery stalks, diced; 4-6 cloves garlic, minced; 1 tsp ground cumin; 1 tsp smoked paprika; 1 tsp turmeric; ½ tsp dried chili flakes (optional); 1 tsp salt, plus more to taste (adjust amount if using salted broth); 2 - 540 ml cans chickpeas, (drained and rinsed well ); 8 cups vegetable or low sodium chicken broth; 8 cups baby spinach; Juice of half a lime; 2 tbsp each fresh parsley and cilantro, chopped (optional)

"This Spiced Spinach and Chickpea Soup is so flavourful and delicious you will be surprised it didn't take hours to prepare!..."

INGREDIENTS

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3 tbsp olive oil

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1 large white onion, diced

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2 medium carrots, diced

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2 celery stalks, diced

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4-6 cloves garlic, minced

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1 tsp ground cumin

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1 tsp smoked paprika

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1 tsp turmeric

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½ tsp dried chili flakes (optional)

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1 tsp salt, plus more to taste (adjust amount if using salted broth)

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2 - 540 ml cans chickpeas, (drained and rinsed well )

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8 cups vegetable or low sodium chicken broth

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8 cups baby spinach

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Juice of half a lime

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2 tbsp each fresh parsley and cilantro, chopped (optional)

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