Spiced Pear Muffins

Name: Spiced Pear Muffins
Ingredients: 1/2 cup (4 oz) packed brown sugar; 1/4 cup (2oz) white sugar; 1 stick (4 oz) unsalted butter, softened; 2 eggs; 1 teaspoon vanilla extract; 1 cup (5 oz) all-purpose flour; 1 cup (5 oz) whole wheat flour; 2 teaspoons baking powder; 2 teaspoons cinnamon; 1/2 teaspoon ground ginger; 1/4 teaspoon nutmeg; 1/2 teaspoon salt; 1/2 cup (4 oz) milk; 2 to 2 1/2 cups pears, unpeeled and diced small (2 medium-sized pears, about 11 oz whole); Cinnamon-and-Sugar for sprinkling on top; Optional: 1/4 cup chopped candied ginger, 1/2 cup chopped nuts, 1/2 cup mini chocolate chips

Spiced Pear Muffins was pinched from <a href="http://www.thekitchn.com/fall-breakfast-1-158809" target="_blank">www.thekitchn.com.</a>

INGREDIENTS

•

1/2 cup (4 oz) packed brown sugar

•

1/4 cup (2oz) white sugar

•

1 stick (4 oz) unsalted butter, softened

•

2 eggs

•

1 teaspoon vanilla extract

•

1 cup (5 oz) all-purpose flour

•

1 cup (5 oz) whole wheat flour

•

2 teaspoons baking powder

•

2 teaspoons cinnamon

•

1/2 teaspoon ground ginger

•

1/4 teaspoon nutmeg

•

1/2 teaspoon salt

•

1/2 cup (4 oz) milk

•

2 to 2 1/2 cups pears, unpeeled and diced small (2 medium-sized pears, about 11 oz whole)

•

Cinnamon-and-Sugar for sprinkling on top

•

Optional: 1/4 cup chopped candied ginger, 1/2 cup chopped nuts, 1/2 cup mini chocolate chips

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes