"“My mom and I put up our own pears, so I always have plenty on hand when I want to make this wonderful bread,” relates Rachael Barefoot of Linden, Michigan. “It’s so moist and delicious that you’ll want to have another slice…or two!”..."
INGREDIENTS
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3-1/4 cups all-purpose flour
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1 cup sugar
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3 teaspoons ground Tone's® Ground Cinnamon X A Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone's® Ground Cinnamon. Get Recipes >
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1 teaspoon baking soda
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1 teaspoon baking powder
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1 teaspoon ground cloves
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1/2 teaspoon salt
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3 eggs
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3 cans (15-1/4 ounces each) sliced pears, drained and mashed
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1/4 cup unsweetened applesauce
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1/4 cup canola oil