INGREDIENTS
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1 1/2 cups fat-free milk
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3 tablespoons sugar or sugar substitute equivalent to 3 tablespoons sugar*
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1 teaspoon vanilla
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1/2 teaspoon finely shredded orange peel
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1/8 teaspoon ground nutmeg
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3/4 cup refrigerated or frozen egg product, thawed, or 3 eggs, beaten
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1 1/2 cups water
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Finely shredded orange peel (optional)