Spiced Lentils and Collard Greens - Monkey and Me Kitchen Adventures
"Plant based, oil free, and healthy, this Spiced Lentils and Collard Greens dish is a flavorful and hearty meal...."
INGREDIENTS
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1 medium yellow onion, fine dice
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1 Tablespoon minced garlic
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2 teaspoons minced ginger
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2 cups low-sodium vegetable broth *
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3 cups water
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1 Tablespoon reduced-sodium tamari *
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1 – [ 14 oz. can ] petite diced tomatoes
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1 bunch collard greens, stems removed, chopped *
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¾ cup brown lentils, picked through and rinsed *
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1/8 teaspoon baking soda *
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1 teaspoon garlic powder
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1 teaspoon onion powder
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2 Tablespoons dried minced onions
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1 teaspoon cumin (+/-)
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½ teaspoon cinnamon (+/-)
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½ teaspoon regular chili powder *
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¼ teaspoon coriander
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Pinch turmeric (+/-)
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¼ to 1 teaspoon sea salt (+/-) *
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Pinch cayenne pepper (+/-)
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1 Tablespoon lime juice
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Freshly chopped parsley (or cilantro)
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Steamed Rice
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Zaatar Chips
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